The kitchen at Gilfach Wen Barn is fully equipped to cater for large groups. It doesn’t matter if you prefer to :-
Use both of the two cookers to prepare a 3 course meal for your extended family.
Use large saucepans to cook the standard “spag bowl”
Cater for a party with multiple pizzas and nibbles
Cook a big fried breakfast
Or even set up multiple slow cookers with meals ready for when you get in from a day out in the forest or on the beach
There are two large fridges, and a small chest fridge which doubles as a short term freezer for the occasional tub of ice cream or ice cubes.
Normally I provide enough plates, cutlery, bowls, glasses and mugs for a group of 32 people. – To enable me to respond to disinfect all the contents of the kitchen cupboards between groups I will reduce this to a set for the size of each group, packing the rest away.